{"id":1079,"date":"2023-01-05T16:25:12","date_gmt":"2023-01-05T16:25:12","guid":{"rendered":"https:\/\/eu.sassaia.com\/1079\/clone-of-the-white-of-sassaia-and-villa-sparina-awarded-by-falstaff-important-growth\/"},"modified":"2025-07-31T18:37:50","modified_gmt":"2025-07-31T18:37:50","slug":"timorasso-arrives-in-burgundy-and-speaks-french","status":"publish","type":"post","link":"https:\/\/eu.sassaia.com\/en\/1079\/timorasso-arrives-in-burgundy-and-speaks-french\/","title":{"rendered":"Timorasso arrives in Burgundy and speaks French"},"content":{"rendered":"<p>Beautiful evening on Thursday 18 July at the \u201cIl Moro\u201d restaurant, thanks to the event<br \/>announcing the new collaboration between the \u201cSassaia\u201d brand of Enrico de Alessandrini, the famous 5th generation producer Pierre Naigeon from Gevrey-Chambertin (Burgundy) and the well-known Timorasso wine maker Valter Massa. Sassaia will vinify the Timorasso grape in Gevrey-Chambertin with Pierre Naigeon. Various styles will be used to discover the versatility of Timorasso, a wine already known in the world thanks to the great producers of Tortona. The Derthona Timorasso producers will be invited to Gevrey-Chambertin during the journey to share the winemaking methods. The evening was attended by the former mayor of Capriata Daniele Poggio, Marco Semino Communication consultant, the president of the Consorzio of Colli Tortonesi Gian Paolo Repetto, Silvio Davico, producer of Pomodolce representing the Growers and Producers of the Tortonesi Hills and Daniele Oddone, president of the Consortium for the Protection and Promotion of Ovada.<\/p>\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"266\" height=\"259\" src=\"https:\/\/eu.sassaia.com\/wp-content\/uploads\/2022\/09\/popolo_25luglio2019.jpg\" alt=\"\" class=\"wp-image-1081\"\/><\/figure>\n\n\n<p><\/p>","protected":false},"excerpt":{"rendered":"<p>Bellissima serata gioved\u00ec 18 luglio presso il ristorante \u201cIl Moro\u201d, grazie all\u2019evento organizzato perannunciare la nuova collaborazione tra il brand \u201cSassaia\u201d di Enrico De Alessandrini, il famoso produttore Pierre Naigeon di Gevrey-Chambertin (Borgogna) e il noto wine maker del Timorasso Valter Massa. Sassaia vinificher\u00e0 il timorasso in Gevrey-Chambertin con Pierre Naigeon. Saranno utilizzati vari stili [&hellip;]<\/p>\n","protected":false},"author":242704,"featured_media":1081,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","tve_updated_post":"<div class=\"thrv_wrapper thrv_text_element\"><p skip=\"true\"><span style=\"--tcb-applied-color: rgb(12, 17, 21)  !important; color: rgb(12, 17, 21);\" data-css=\"tve-u-632f2f685d75c8\">The one experienced in Denmark on Marc<span style=\"background-color: rgb(255, 255, 255);\" data-css=\"tve-u-632f2f685d7621\"><\/span>h 10 by the producers of the Consortium of<\/span><\/p><p skip=\"true\"><span style=\"color: rgb(12, 17, 21);\" data-css=\"tve-u-632f2f685d7644\"><span style=\"--tcb-applied-color: rgb(12, 17, 21) !important;\" data-css=\"tve-u-632f2f685d7656\">protection of the Ovada docg (president Daniele Oddone), who participated in the event in Copenhagen organized by Danitacom - Italian Chamber of Commerce in Denmark with a stand \u201cPiedmont to discover \u201d to exhibit and introduce Europeans to the wines of the Ovada area. In the rooms of Kosmopol, with the Colline del Monferrato Casalese Consortium, the consortium wine of Ovada docg was present with masterclasses and targeted tastings, dedicated to the wine sector. An important flywheel for the Danish one make known the wines of the Ovada area and always look towards the future, also towards Northern Europe and I its wine markets. The companies participating in the event: Porter, Rocca Rondinaria, Alvio Pestarino, Sassaia, Cascina Gentile, Cavanna Vini, Ca 'del Bric, Casa Wallace and Castle of Grillano. And with them, there was also Mario Arosio, president of the Board of Directors of the Regional Enoteca in via Torino. They returned home the producers of Ovada and the area are satisfied with the trip to Denmark. For all Daniele Oddone:<\/span><\/span><\/p><p skip=\"true\"><span style=\"color: rgb(12, 17, 21);\" data-css=\"tve-u-632f2f685d7664\"><span style=\"--tcb-applied-color: rgb(12, 17, 21) !important;\" data-css=\"tve-u-632f2f685d7675\">\u201cWe knew we met people who love what is Italian, from wine to fashion, to everything made in<\/span><\/span><\/p><p skip=\"true\"><span style=\"--tcb-applied-color: rgb(12, 17, 21)  !important; color: rgb(12, 17, 21);\" data-css=\"tve-u-632f2f685d7689\">Italy. And the hundred or so operators and fifty private individuals we contacted with is tangible proof of this. The Danes know Piedmontese wine and appreciate the structured one, Dolcetto, Barolo and Barbaresco. And then wine tourism is linked to wine tourism: the Danes love the landscapes of the Langhe and the hills of Monferrato. In Copenhagen we met people who have their homes in Acqui and Ponzone and therefore the wine it also becomes a vehicle for communication and constructive relationships between us and them\".<\/span><\/p><\/div><div class=\"thrv_wrapper tve_wp_shortcode\"><div class=\"tve_shortcode_raw\" style=\"display: none\">___TVE_SHORTCODE_RAW__&lt;p&gt;&lt;!-- wp:preformatted --&gt;&lt;\/p&gt;\n&lt;pre id=\"tw-target-text\" class=\"wp-block-preformatted\"&gt;The one experienced in Denmark on March 10 by the producers of the Consortium ofprotection of the Ovada docg (president Daniele Oddone), who participated in the event in Copenhagen organized by Danitacom - Italian Chamber of Commerce in Denmark with a stand \u201cPiedmont to discover \u201d to exhibit and introduce Europeans to the wines of the Ovada area. In the rooms of Kosmopol, with the Colline del Monferrato Casalese Consortium, the consortium wine of Ovada docg was present with masterclasses and targeted tastings, dedicated to the wine sector. An important flywheel for the Danish one make known the wines of the Ovada area and always look towards the future, also towards Northern Europe and I its wine markets. The companies participating in the event: Porter, Rocca Rondinaria, Alvio Pestarino, Sassaia, Cascina Gentile, Cavanna Vini, Ca 'del Bric, Casa Wallace and Castle of Grillano. And with them, there was also Mario Arosio, president of the Board of Directors of the Regional Enoteca in via Torino. They returned home the producers of Ovada and the area are satisfied with the trip to Denmark. For all Daniele Oddone:\u201cWe knew we met people who love what is Italian, from wine to fashion, to everything made inItaly. And the hundred or so operators and fifty private individuals we contacted with is tangible proof of this. The Danes know Piedmontese wine and appreciate the structured one, Dolcetto, Barolo and Barbaresco. And then wine tourism is linked to wine tourism: the Danes love the landscapes of the Langhe and the hills of Monferrato. In Copenhagen we met people who have their homes in Acqui and Ponzone and therefore the wine it also becomes a vehicle for communication and constructive relationships between us and them \".\n&lt;\/pre&gt;\n&lt;p&gt;&lt;!-- \/wp:preformatted --&gt;&lt;\/p&gt;\n&lt;p&gt;&lt;!-- wp:image {\"id\":999,\"width\":817,\"height\":703,\"sizeSlug\":\"full\",\"linkDestination\":\"none\"} --&gt;&lt;\/p&gt;\n&lt;figure class=\"wp-block-image size-full is-resized\"&gt;&lt;img class=\"wp-image-999\" src=\"https:\/\/eu.sassaia.com\/wp-content\/uploads\/2022\/09\/ancora_20marzo2022.jpg\" alt=\"\" width=\"817\" height=\"703\" \/&gt;&lt;\/figure&gt;\n&lt;p&gt;&lt;!-- \/wp:image --&gt;&lt;\/p&gt;__TVE_SHORTCODE_RAW___<\/div><\/div>","tve_custom_css":"@media (min-width: 300px){[data-css=\"tve-u-632f2f685d75c8\"] { color: rgb(12, 17, 21) !important; }[data-css=\"tve-u-632f2f685d7621\"] { background-color: rgb(255, 255, 255) !important; }[data-css=\"tve-u-632f2f685d7644\"] { color: rgb(12, 17, 21) !important; }[data-css=\"tve-u-632f2f685d7664\"] { color: rgb(12, 17, 21) !important; }[data-css=\"tve-u-632f2f685d7689\"] { color: rgb(12, 17, 21) !important; }}","tve_user_custom_css":"","tve_globals":{"e":"1","font_cls":[]},"tcb2_ready":1,"tcb_editor_enabled":0,"tve_landing_page":"","_tve_header":"","_tve_footer":""},"categories":[28],"tags":[],"class_list":["post-1079","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sassaia-news","post-wrapper","thrv_wrapper"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Timorasso parla francese in Borgogna | Blog<\/title>\n<meta name=\"description\" content=\"Export in Borgogna: degustazioni e collaborazioni che diffondono il vitigno Timorasso oltreconfine.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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